Ginger and Currant Fizz
Ingredients:
Amount | Ingredient (Click ingredient for more recipes) |
1.5 Measures | De Kuyper Crème De Cassis |
6 Measures | Ginger Ale |
2 Measures | Orange Juice |
1 Measure | Lime Juice |
Liquid volume = 262.5ml*
Alcoholic units = 0.6*
Alcohol by volume (ABV) = 2.1%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Shake all the ingredients except the ginger ale together with ice. Strain into a highball glass with a few ice cubes. Fill with ginger ale and stir gently.
Additional notes:Spicy ginger flavours and tangy fruit combination to tantalise the taste buds! |
Garnish:Garnish with a slice or orange or lime as desired.
Type/Flavour:Glass:Difficulty: |
Please enjoy all cocktail recipes responsibly
Cocktails with similarities to Ginger and Currant Fizz
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)