Amount |
Ingredient |
1 Measure | De Kuyper Crème De Cassis (15% abv)* |
Top up | Piper Champagne (12% abv)* |
Liquid volume = 124.99ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 12.6%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Build the ingredients in the flute glass. Add the champagne first and then slowly add the De Kuyper Crème de Cassis very slowly to achieve a “blush” colour or until it has the appearance of Rosé champagne.
Additional notes:
A traditional and classic cocktail which is so easy to make. Adds a touch of style to any occasion with the minimum amount of effort!
Garnish:
Add a fresh blackberry/raspberry or a bright red cocktail cherry for a splash of colour!